I’m assured that is the BEST copycat recipe for the Chocolate Chip Crumbl Cookie! Thick, buttery, gentle, and loaded with milk chocolate chips!
Make certain to attempt my Final Chocolate Chip Cookies recipe too! It’s a duper for Gideon’s Bake store and it’s SO good!




Crumbl Chocolate Chip Cookies are a gold commonplace chocolate chip cookie. Should you’re fortunate sufficient to have tried considered one of their chocolate chip cookies you in all probability observed a number of issues that makes them distinctive. First, they’re milk chocolate chip cookies, utilizing all milk chocolate of their basic cookie, second they’re big, and third they’ve a definite gentle/cookie dough kind of a texture, whereas nonetheless having crisp edges. I wished to recreate their well-known chocolate chip cookie at dwelling, and after some trial and error, I’m assured to say that I nailed it. We even tried them facet by facet and my recipe is an absolute dupe. AND I may need made mine even prettier than theirs with a number of further milk chocolate chips pressed into the highest! I feel I must work on a Crumbl Sugar Cookies recipe subsequent!
Crumbl Bakery is a cookie store that may now be discovered all around the US! I’ve ordered them on-line for years, way back to after I did the second yr of my On-line Bakery Cookie Style Check! We beloved them, and the beautiful presentation. Since then now we have had a number of shops pop up close to us, so now we have been in a position to get pleasure from them extra often! They’re scrumptious and positively a particular deal with to choose up! They focus on creating scrumptious cookies with enjoyable and distinctive flavors. Each week they’ve a brand new rotating menu and now we have tried so many. A number of favorites are the Frosted Sugar cookie (in fact), the Cinnamon Roll cookie (with cream cheese frosting!), The Chocolate Oreo Crumbl cookies, and the Cornbread cookie (SO GOOD!) Together with their artistic recipes, they at all times have their well-known chocolate chip cookie on the menu.




These are a DELICIOUS chocolate chip cookie, so I don’t know if I must elaborate anymore, BUT I’ll:
- A THICK gentle chocolate chip cookie that has a cookie dough like texture!
- Should you love Crumbl Cookies, it is a must-try as it is a spot-on Crumbl copycat recipe!
- These are simple to make, use quite simple elements, and require NO CHILL TIME!
- They bake evenly each time!
- Salted butter at room temperature
- Gentle brown sugar, packed
- Granulated sugar
- Giant eggs at room temperature
- Vanilla extract
- Baking soda
- Kosher salt
- Cornstarch
- All function flour
- Milk chocolate chips. I discovered that they use Ghirardelli model chocolate chips after performing some analysis on-line. I purchased mine on Amazon, however I’m certain they aren’t too exhausting to seek out in-store. They’re creamy milk chocolate and just a little bigger than an ordinary chip!












- Preheat your oven to 375°F. Line a big baking sheet with parchment paper and put aside.
- Within the bowl of your stand mixer fitted with the paddle attachment combine collectively the butter, mild brown sugar, and granulated sugar on medium pace for 3 minutes. You need to use a hand mixer as nicely for those who don’t have a stand mixer.
- Add within the eggs, vanilla, baking soda, salt, and cornstarch and blend for 1 minute, scraping the perimeters of the bowl as needed.
- Flip the mixer to low and blend within the flour till simply mixed. Stir within the chocolate chips.
- Portion out a rounded 1/3 cup of cookie dough (4.2- ounces) and roll right into a ball. Break the cookie dough ball in half, flip the dough so the jagged damaged edge dealing with up after which press again along with the to create a craggily high. Place the cookie dough onto the ready baking sheet 3- inches aside. I bake 5 cookies at a time.
- Bake for 10 – 11 minutes, till the sides and high are barely golden. Don’t over-bake.
- Press extra chocolate chips on high of the baked cookies for a bakery-style look. Enable to chill on the cookie sheet for five minutes after which switch to a wire rack to chill fully.




The recipe is nice nevertheless you make them, BUT there’s a trick to creating these cookie LOOK like Crumbl cookies. Once more, I’ve by no means labored in a Crumbl, however after years of baking cookies I’ve a tried and true technique for creating completely formed cookies with these “craggly” tops. I broke it down briefly within the recipe, however right here is the way you do it:
- Portion the dough out. To make sure that all of the cookies bake evenly and are the identical measurement you have to to measure the dough. Whether or not you select to make use of a meals scale or just a measuring cup, it’s as much as you. In fact a scale is probably the most exact, however a measuring cup works too. I portioned out 4.2- ounces of dough, which works out to be a rounded 1/3 cup. You possibly can even use your measuring cup to scoop out the dough. I researched the precise recipe and located they use 5.5 ounces of dough, however I made mine barely smaller. hey nonetheless end up big although!
- Type the Dough: When you portion out the dough, roll it right into a ball. Break the ball in half, flip the halves so the damaged edges are dealing with up after which press it again collectively leaving the damaged sides confronted up to offer that tough texture on high. I’ve created a video on Instagram exhibiting you ways to do that step!
- Place the dough on the baking sheet: After getting the cookie dough fashioned, place them on a parchment traces baking sheet 3- inches aside. The cookies will unfold whereas baking. I exploit a big baking sheet and bake 5 cookies at a time.
- Form them: As quickly as they’re completed baking use a spatula to kind them into good circles. This cookie dough bakes very evenly, however you probably have some imperfect edges simply use a spatula to press them again into form. You possibly can solely do that whereas they’re nonetheless sizzling, as a result of as quickly as they cool the sides set and you may’t manipulate the cookie.
- Press further chips on high: Crumbl doesn’t really press any further chocolate chips into the highest, however I just like the look, so it is a completely non-compulsory step!
Why Add Cornstarch?
Cornstarch provides texture to those cookies. Crumbl cookies have a really distinct texture, and the cornstarch aids in attaining that. I don’t know in the event that they use cornstarch of their recipe, however I discovered in testing variations that it aided within the thick, melty, nearly cookie dough like consistency.




The Comparability:
I purchased a Crumbl cookie recent from the bakery the day I believed I perfected the recipe simply to do a facet by facet comparability. I used to be fairly assured that they had been simply nearly as good, and I used to be proper! My cookie is on the left and the genuine Crumbl cookie is on the correct within the picture above.
- You possibly can see that my cookie appears just a little “prettier” simply because of the further chips I pressed into the highest after they had been completed baking. That is completely non-compulsory.
- And one other factor to notice are my cookies are barely smaller. I did this on function. I researched the recipe on-line and located that their cookies are 5.5 ounces. You would completely make my recipe that measurement, you’ll simply want so as to add 1 – 2 minutes extra bake time. The rationale I made mine barely smaller was I couldn’t get the feel good on the bigger measurement. I don’t have a business oven and my cookies at all times acquired just a little too brown on the surface after I baked them lengthy sufficient for them to bake. I couldn’t get it proper, so I lowered the scale just a little which appeared to do the trick!
- The style take a look at proved the cookies tasted so comparable I couldn’t actually inform a distinction. The one factor I might observe is that the genuine Crumbl cookie was barely drier, particularly on the edge than mine, and I think about that’s once more because of the measurement.




Recipe Suggestions and Recommendation
- These cookies are fairly easy and straightforward to make. However to actually make them “genuine” copycats I positively suggest measuring the dough. This helps not solely within the measurement and look, but additionally ensures that every one the cookies bake evenly.
- Rotate your pan midway by way of baking can assist guarantee even baking for all of your desserts. This may by no means harm doing, though I don’t at all times bear in mind!
- Let these cookies cool on the pan! The upper baking temperature is what provides these the golden tops, but additionally can trick you into considering the insides are baked correctly. It is a barely “under-done” cookie recipe, so don’t transfer these cookies from the baking sheet too quickly, as you’re going to get some carry-over baking on the nice and cozy baking sheet. They’re a heavy cookie, so shifting them proper to the cooling rack could cause the facilities to fall/ooze barely by way of the rack.
Variations:
In case you are searching for an actual dupe, don’t make any adjustments to the recipe. However in fact that is only a chocolate chip cookie recipe that may ALWAYS be tailored to create your individual Crumbl cookie flavors! Listed here are a number of concepts:
- Use semi-sweet chocolate chips (or chunks) instead of the milk chocolate chip for those who like a darker chocolate to chop the sweetness.
- Add within the peanut butter chips together with the milk chocolate chips to get that Reese’s vibe!
- Strive utilizing just a little almond extract/almond taste and add in some chopped nuts and toffee bits!
- Chop up a Snickers Bar or Twix and add that to the combination for a chocolate caramel deal with! This cookie dough is examine sufficient to carry as much as most sweet bars combined in!




This recipe makes 12 massive cookies, which is improbable, however for those who’re not serving them to company you may need some leftover. Simply retailer them hermetic at room temperature for as much as 3 days for finest freshness. You can even freeze these in an hermetic container or zip-top bag for as much as 30 days for finest freshness!
Description
This copycat Crumbl Cookie recipe is SPOT ON! I’ve nailed the feel and taste of the well-known milk chocolate chip cookie!
- 1 cup butter, room temperature
- 1 1/4 cups mild brown sugar
- 1/2 cup granulated sugar
- 2 massive eggs, room temperature
- 2 teaspoon vanilla extract
- 1 teaspoon baking soda
- 1 teaspoon kosher salt
- 1 tablespoon cornstarch
- 3 cups all function flour
- 2 1/4 cups milk chocolate chips, plus extra to press into the highest of the dough after baking
- Preheat your oven to 375°F. LIne a big baking sheet with parchment paper and put aside.
- Within the bowl of your stand mixer fitted with the paddle attachment combine collectively the butter, mild brown sugar, and granulated sugar on medium pace for 3 minutes.
- Add within the eggs, vanilla, baking soda, salt, and cornstarch and blend for 1 minute, scraping the perimeters of the bowl as needed.
- Flip the mixer to low and blend within the flour till simply mixed. Stir within the chocolate chips.
- Portion out a rounded 1/3 cup of cookie dough (4.2- ounces) and roll right into a ball. Break the cookie dough ball in half, flip the dough so the jagged damaged edge dealing with up after which press again along with the to create a craggily high. *See observe. Place the cookie dough onto the ready baking sheet 3- inches aside. I bake 5 cookies at a time.
- Bake for 10 – 11 minutes, till the sides and high are barely golden. Don’t over-bake.
- Press extra chocolate chips on high of the baked cookies for a bakery-style look. Enable to chill on the cookie sheet for five minutes after which switch to a wire rack to chill fully.
Notes
*Creating the “craggily” high could be very easy. However to make clear just a little extra, simply measure out the dough, roll it right into a ball after which break that ball evenly in half. Flip the halves so the damaged edges are dealing with up after which press the halves again collectively so the highest is jagged. I created a video exhibiting you ways to do that on Instagram. Right here’s the hyperlink.
Retailer hermetic at room temperature for as much as 3 days. Freeze hermetic for as much as 30 days for finest freshness.
Key phrases: cookies and cups, chocolate chip cookies, crumbl cookie recipe, copycat recipe
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